The Magnificent Mile

The Capital Grille invites you to join them for an afternoon or evening of relaxed elegance and exceptional cuisine. They offer nationally acclaimed dry aged steaks and fresh seafood offerings, prepared with local, artisanal ingredients. Their award-winning wine list of more than 350 labels will awaken your inner sommelier, while their gracious, knowledgeable servers will anticipate your every need. They are also the ideal setting for private business and social events, featuring well-appointed private dining rooms.

633 N. St. Clair Street
Chicago, IL 60611

Fleming’s Prime Steakhouse & Wine Bar is a sophisticated and contemporary steakhouse, offering prime steaks, chops, fresh fish and chicken – with a unique wine list featuring 100 wines available by the glass.  Fleming’s Chicago features dining on two levels, including two distinctive bar and lounge areas.  For a truly memorable evening for larger groups, private dining room are available for 12 to 60 guests.

25 E. Ohio Street
Chicago, IL 60610

Fulton’s on the River, located on the Chicago River with views of the city’s downtown and stunning riverscape, offers the best of both worlds. A classic Chicago Seafood and Steak House, featuring delicious crab cakes, award wining 100% prime steak and banana cream pie, voted best dessert in the windy city.

315 N. LaSalle Street
Chicago, IL 60654

500 N. Franklin Street
Chicago, IL 60654

1028 N. Rush Street
Chicago, IL 60611

909 N. Michigan Avenue
Chicago, IL 60611

Harry Caray’s Italian Steakhouse, named for the later Hall of Fame baseball announcer, opened on October 23, 1987 and has become one of the most nationally recognized restaurants in the Midwest.  Named “Best Steakhouse in Chicago” by the Chicago Tribune Dining Poll, Best of Citysearch Poll and Metromix on CLTV, this legendary Italian Steakhouse serves the finest prime, aged steaks and chops in a truly warm “Chicago” atmosphere.

33 W. Kinzie Street
Chicago, IL 60654

For nearly a century, people have been flocking to Joe’s Stone Crab in Miami Beach to enjoy their legendary Florida Stone Crab claws, signature sides and world famous Key Lime pie. Now you can revel in the same delicious experience in Chicago and Las Vegas.

And there’s even more to enjoy! Joe’s Seafood, Prime Steak & Stone Crab is a restaurant created by Lettuce Entertain You and ICON, in partnership with the original Joe’s in Miami, offering a tempting selection of aged prime steaks and a wide range of jet-fresh seafood, to complement their treasured, classic fare. Served in a timeless setting, by knowledgeable and caring servers, Joe’s sets the standard for quintessential fine dining, loved and respected the world over.

60 E. Grand Avenue
Chicago, IL 60611

Lawry’s The Prime Rib is celebrating over 35 years in the heart ofTthe Magnificent Mile.  Dine in the historic 1890’s McCormick Mansion on Lawry’s famous Roasted Prime Ribs of Beef, carved tableside from a silver cart, with Lawry’s “spinning bowl” salad, Yorkshire pudding, mashed potatoes, creamed spinach, creamed corn and more. Fresh fish and vegetarian options available nightly. Private events for 25 – 200.  Enjoy lunch at the Ale & Sandwich Bar.  Reservations accepted. Valet parking available for dinner.

100 E. Ontario Street
Chicago, IL 60611

Ditka’s Restaurant, located in the heart of Chicago, half block west of Michigan Avenue on Chestnut Street is a Chicago Landmark.  Ditka’s has a decidedly understated sports motif with white linen table clothes.  Known for Chops and Steaks including the signature dish “Da Pork Chop”, Ditka’s fare also includes a wide variety of appetizers, soups and salads, fresh seafood and pasta dishes.  The lunch menu is full of fresh salads and sandwiches including the “Best Burger in Chicago”.  Ditka’s also has four private dining rooms to accommodate groups from 10 – 250 people.  Don’t be surprised if you see Da Coach himself dining in the upstairs lounge.

100 E. Chestnut Street
Chicago, IL 60611

65 E. Wacker Place
Chicago, IL 60601

Classic American steakhouse with jumbo lobsters and prime beef. Caricatures of local celebrities cover the walls.

323 E. Wacker Drive
Chicago, IL 60601

Phil Stefani’s 437 Rush is the ultimate downtown Italian steakhouse. Located just steps off Michigan Avenue, at the corner of Rush and Hubbard, executive chef Federico Comacchio from Milan creates the most artistic and delicious dishes in the city; from mouth-watering seafood and steaks, to fabulous risottos and pastas. The lounge is the perfect place to unwind with a cool martini or one of the daily drink specials. Phil Stefani’s 437 Rush—where everyone feels like a regular!

437 N. Rush Street
Chicago, IL 60611

700 E. Grand Avenue
Chicago, IL 60611

Enjoy the breathtaking views of the Chicago skyline and Lake Michigan at Riva on Navy Pier.  This Phil Stefani Signature Restaurant features a variety of premium seafood, steaks and daily specials as well as extensive wine selections.  Our nautically inspired, vibrant dining room is complimented by our experienced service.  All the elements provide a perfect foreground for the breathtaking views. Riva also offers three private dining rooms for your special occasions and corporate events.

700 E. Grand Avenue
Chicago, IL 60611

200 E. Chestnut Street
Chicago, IL 60611

Shaw’s is two restaurants in one – a jazzy, sophisticated, seafood restaurant and a carefree, lively oyster bar. Both serve top-grade fish and shellfish, several varieties of just-shucked oysters, and inventive sushi and sashimi combinations, made with the freshest fish in town.

The wonderful, sweet crabs vary by season, with Alaskan red king legs, Florida stone crab claws, Maryland blue crab, whole Dungeness and soft shells, plus shrimp, Maine lobster and cold-water tails. Like all our seasonally fresh fish (which is filleted in house), they’re chosen with consideration for the environment, often coming from fishing families Shaw’s knows personally.

That’s not to say meat lovers get short shrift: Hand-selected USDA Prime cuts are on the menu, too. Shaw’s also takes pride in the depth and breadth of its wine list, organized for easy selection by taste characteristics.

21 E. Hubbard Street
Chicago, IL 60611

Prime dry-aged steaks, outstanding fairly priced wine list. Overlooking Chicago River. Outside seating.

318 N. State Street
Chicago, IL 60610

Sullivan’s Steakhouse is a 1940s era boutique style steakhouse in the heart of River North. Enjoy live jazz featuring local artists Tuesday through Saturday in bar or a cigar on our patio. Thursdays, guest can enjoy $5 martinis and half price entrees on the bar menu. Private dining available for 6 to 250 people.

415 N. Dearborn Street
Chicago, IL 60610

Tavern on Rush is a favorite ‘hot spot’ for locals and visitors alike. This upscale, contemporary steakhouse boasts an extensive menu of classic American fare, including prime steaks and chops, fresh fish, pasta and daily specials.

1031 N. Rush Street
Chicago, IL 60611

A warm atmosphere and your favorite foods transport you to the aura of a quintessential 1940’s supper club.  Join us for a casual meal or a special night out and enjoy our signature steaks, seafood, salads and sandwiches.  All of our locations include both private and semi-private dining to accommodate any size group.  Enjoy Wildfire specialties from our club menu, served family-style.  For more information, visit at WildfireRestaurant.com.

159 W. Erie Street
Chicago, IL 60610

ZED451 provides a modern upscale grilling experience that consists of globally-inspired cuisine.  To begin, guests will visit out harvest tables where we serve fresh and seasonal salads, cold pastas, homemade soups, artisan cheese, breads, and charcuterie.  Then when you are ready, our chefs will approach your table with the steaks, seafood, poultry, and wild game that each of them have prepared for dinner.  You will be able to try everything that our chefs have to offer!

739 N. Clark Street
Chicago, IL 60610