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Dining

• Beacon Tavern

  Monday - Friday, 3:00 - 6:00 PM

  Happy Hour starts early at Beacon Tavern, including beer, wine and cocktails:

  • $8 Old Fashioned
  • $8 G&T
  • $8 Punch
  • $8 Riverlore Sav Blanc
  • $8 Herot Pinot Noir
  • $5 Draft Beer 

  405 N. Wabash Avenue
  (312) 955-4226

• Beatrix

  Monday - Friday, 3:00 - 6:00 PM

  With two locations in River North and Streeterville, Beatrix is just a short walk from work. But you may just want to leave early... Enjoy $5 select wine pours during afternoon happy hour.

  519 N. Clark Street
  (312) 284-1377

  671 N. St. Clair Street
  (312) 642-0001

• Broken Shaker at Freehand Chicago

  Monday - Saturday, 4:00 - 6:00 PM; Sunday, 6:00 - 8:00 PM

  Happy Hour happens all week long at the Broken Shaker at Freehand Chicago. This River North outpost of a Miami original is a bohemian haven housed in a classic 1927 building.

  Specials include:

  • $7 Dailies, punch & dealer's choice
  • $5 Wine & draft beer

  Stick around for Tacoteqa, a late night taco shop open Friday through Saturday.

  19 E. Ohio Street
  (312) 940-3699

• Hugo's Frog Bar & Fish House

  Sundays-Thursdays, 3:00 - 6:00 PM

  1/2 priced bottles of wine and oysters + happy hour menu specials

  1024 N. Rush Street
  (312) 640-0999

• LH Rooftop

  Monday - Thursday, 4:00 - 7:00 PM

  Discover a one-of-a-kind experience at Chicago's only tri-level rooftop venue at the LondonHouse Chicago Hotel. During the week, enjoy discounted bar snacks, as well as $10 house champagne and $8 house wine.

  85 E. Wacker Drive
  (312) 357-1200

• ETA Restaurant + Bar

  Page Turning Worthy Cocktails Everyday. 
  
  Taking inspiration from favorite novels, the new Spring cocktails offered at ETA Restaurant + Bar offer a refreshing, seasonal spin on classic concoctions.

  The Secret Garden
  Kappa Pisco, rose liqueur, simple syrup, fresh lemon, egg white, Angostura bitters swirl

  Tequila Mockingbird
  El Jimador Blanco Tequila, crème de violette, grapefruit and lime juices, simple syrup

  Huckleberry Gin
  Tanquery gin, Loveblock Sauvignon Blanc, simple syrup, fresh basil, strawberries
  
  Treasure Island
  Myers’s Original Dark Rum, Giffard’s Banane de Bresil, dry curacao, simple syrup, orgeat, lime juice
  
  Catcher in the RYE
  Rittenhouse Rye, beet syrup, lemon, Angostura bitters, ginger ale

  Thank you for Smoking
  VIDA de San Luis Del Rio® mezcal, Carpano Antica Formula, Agave nectar, bitters

   

  Excite your taste buds with weekly specials beginning April 10:

  • Steamed Mussels Monday (5:30 - 9:00 PM)
  • Half Priced Wing Wednesday (5:30 - 9:00PM)
  • Burger and Brew Friday (5:30 -10:00PM)

  ETA Restaurant + Bar, located in the lobby of Loews Chicago Hotel, serves an eclectic blend of dishes and drinks in a casual, welcoming environment. Breakfast and dinner are hosted in the restaurant in a relaxed tavern environment, while the bar serves an all-day menu with an energetic, social atmosphere.

  455 N. Park Drive
  (312) 840-6600