9 Restaurants to Visit During Chicago Restaurant Week
If there’s one thing Chicago’s known for, it’s food. That's why Chicago Restaurant Week, presented by Choose Chicago, is one of our favorite weeks of the year! Running from March 25 to April 10, restaurants all over the Chicagoland area are offering prix fixe menus featuring some of their finest dishes. The Magnificent Mile is home to a selection of the finest restaurants in the city, and we’re so excited to share our list of places to check out within The Mag Mile District!
Dining
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City Cruises
No matter the occasion, a Restaurant Week Dinner cruise on the Chicago River is sure to create an unforgettable evening. Dine the night away with friends and family and soak in Chicago's stunning architectural views. Enjoy gracious service and stunning views of the city skyline or architecture — all for an exclusive 2022 Restaurant Week price!
455 N. Cityfront Plaza Dr., Chicago, IL 60611
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Harry Caray's Italian Steakhouse
If you find yourself craving a savory steak in Chicago, Harry Caray’s is the place for you! Named after the famous baseball announcer, Harry Caray’s has been voted “Best Steakhouse in Chicago” by Chicago Tribune Dining Poll. For a fixed price of $39, feast on a starter, entree, and dessert at this sports themed restaurant.
33 W Kinzie St, Chicago, IL 60654
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Level Two Restaurant
Check out Level Two Restaurant at the Hyatt for a $39 three course lunch. Get the evening started with a first course of either Bacon Wrapped Medjool Dates, or a Little Gem Salad. To follow, pick your entree, featuring the Ora King Salmon, Beef Tenderloin, or a Vegetarian Trofi Pasta. Finish your lunch with a grand finale of a Dark Chocolate Mousse Cake!
633 North Saint Clair Street, Chicago IL 60654
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Quartino Ristorante
Take your taste buds on a journey to Italy at Quartino Ristorante this Restaurant Week. Specializing in a wide variety of wines, housemade pasta, and cured salami, Quartino was an easy addition to this list. For only $25 you can feast on a Margherita Pizza and Tiramisu, or warm up with a soup followed by Fettuccine Alfredo and a dessert of your choice.
626 N. State St. Chicago, IL 60654
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Terrace 16
Feed your stomach and eyes at Terrace 16 with views overlooking the Chicago River. Located near the Iconic Wrigley Building, Terrace 16 is offering a $25 fixed lunch menu. Enjoy a warm Potato Truffle Soup followed by a Shaved Ribeye Sandwich, and top off your lunch with a Berry Verrine for dessert!
401 N Wabash Ave 16th Floor, Chicago, IL 60611
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The Exchange
Located next to the Art Institute, The Exchange offers an exciting range of options to choose from. For $55 a person, you can enjoy a three course meal that is a masterpiece in and of itself. The Exchange is offering a first course with your choice of The Burrata, Gem Salad, or Chicken Liver Mousse. Follow it up with a dish of Gnocchi, Chicken Vesuvio, or Roasted Lamb Chops. Finally, for dessert, enjoy a Cinnamon Bread Pudding, or Strawberries Romanoff.
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The Lobby at the Peninsula
Enjoy a lunch in the regal interior of The Lobby at the Peninsula. For $25 you can sit down to a first course of a Salt-Baked Beef Salad or a Roasted Cauliflower Veloute. As your second course, you have the choice of a Salmon, Braised Short Ribs, or a Wild Mushroom Risotto. Enjoy a fruity and tart Pomegranate Blueberry Cheesecake, or a Lemon Meringue Tart as your dessert. Make sure to add The Lobby to your Restaurant week Itinerary.
108 E Superior St, Chicago, IL 60611
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Travelle at The Langham
Travel over to Travelle at The Langham for some mouth-watering American Cuisine. Using only the freshest of ingredients, Travelle is offering a three course lunch for $25 and a four course dinner for $55. Among the many offerings they have this year, enjoy an Angus Short Rib, Gindara Black Cod, and so much more!
330 N Wabash Ave, Chicago, IL 60611
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Pippin's Tavern
This year, Pippin's Tavern is offering a special menu for brunch and dinner! Their brunch menu features two courses featuring buttermilk biscuits and yellow corn arepa, chipotle chicken tinga and more! For dinner, start off with cornbread madeleines and top it off with a mandarin orange curd. The neighborhood pub carries on the legacy of good beer and good cheer and offers a delicious modern American cuisine.
