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Margeaux Brasserie

Chef Michael Mina brings a classic French brasserie and a Parisian-inspired patisserie to Chicago's Gold Coast, a most exceptional dining destination.

Inspired by Parisian culture, Margeaux Brasserie is a celebration of french cuisine featuring regional, Midwestern ingredients. Margeaux Brasserie will offer guests the ambiance of an established brasserie in Paris, encouraging them to celebrate at the distinguished bar with glasses of fine wine, relax in the lounge while savoring cocktails and hor d’oeuvres or enjoy a Gold Coast destination brunch in the dining room with friends.

Margeaux Brasserie

  • Monday 7:00AM – 10:00PM
  • Tuesday 7:00AM – 10:00PM
  • Wednesday 7:00AM – 10:00PM
  • Thursday 7:00AM – 10:00PM
  • Friday 7:00AM – 10:30AM
  • Saturday 7:00AM – 10:30PM
  • Sunday 7:00AM – 10:00PM

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