Thu 4 Oct 2018
Frontera Grill chefs will lead a hands-on guacamole master class in the restaurant's test kitchen.
BACK by popular demand!
Come check out our test kitchen and cookbook library, where Private Events Chef Rishi Manoj Kumar will offer a hands-on, DIY guacamole master class. We’ll set you up with everything you need to make your own masterpiece — housemade queso fresco, smoky Gunthorp Farms bacon, King crab. The works.
Each ticket gets you one Topolo Margarita, passed apps from Frontera Grill, snacks and tortas from Xoco and your very own take-home guacamole creation. You won’t leave hungry!
More drinks? Sure! We’re stocking the test kitchen fridge with cold beers for purchase, along with more hand-shaken margaritas and wine. We’ll send you home with a golden, crispy churro from Xoco, too.
Space is extremely limited, so act quickly to reserve your spot.