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FIG & OLIVE

FIG & OLIVE is about passion for the ambiance and flavors from the Riviera and coastal regions of south of France, Italy and Spain.

FIG & OLIVE is about passion for the ambiance and flavors from the Riviera and coastal regions of south of France, Italy and Spain. We highlight the restaurant’s focal ingredient, olive oil, which is paired with each dish and used in place of butter. The menu is centered on carefully chosen farmers and hand-selected ingredients for their genuine taste and seasonality.

FIG & OLIVE

  • Mon-Fri Closed
  • Saturday Closed
  • Sunday Closed

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