Explore

Blue Crab Boil

Sun 1 Jul 2018

Join Beacon Tavern for an all-you-can-eat Maryland Blue Crab dinner with traditional accompaniments, beer, wine, dessert and more.

Beacon Tavern is bringing back its popular Sunday dinner series, Blue Crab Boil, beginning this Sunday and followed by the first Sunday of every month at 5pm.  Executive Chef Bob Broskey will offer an all-you-can-eat menu of steamed Maryland blue crab, sausages, red-skin potatoes, potato chips and cheddar bay biscuits with house-made, chocolate-dipped Beacon ice cream bars for dessert.  Pitchers of Revolution Gagelicious beer, and unlimited house wine and soft drinks are also provided and the boil is located just steps away from the Chicago River on Beacon’s expansive outdoor patio.  Reservations are available for $85 per person and can made by calling 312.955.4226.

Blue Crab Boil

  • Mon-Fri Closed
  • Saturday Closed
  • Sunday Closed

More in

Events

We have more things to offer.


Don’t miss out
ON Magnificent updates

Sign up for our magnificent updates. A round up of fun events, exclusive deals and happenings along Chicago’s Magnificent Mile. Never miss a magnificent moment.