Labriola Chicago presents three experiences within one space: full service Italian restaurant helmed by Chef Chris Macchia, bar, and bakery cafe.

Labriola Chicago presents three experiences within one space: full service Italian restaurant helmed by Chef Chris Macchia, bar, and bakery cafe. The Ristorante offers an approachable, yet modern, Italian menu complete with handmade pastas, thin-crust pizzas, salads, and steaks, and the bar serves a wide selection of cocktails, craft beers, and wines. The Cafe features sandwiches, pastas, salads, pizzas, and Labriola baked goods; all made with quality ingredients and careful attention to detail. Private dining and catering also available.