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Feast of the Seven Fishes

Price — $75.00 – $100.00

Sun 18 Dec 2016

Buone feste! Join Cafe Spiaggia for their annual Southern-Italian celebration of Christmas Eve, Feast of the Seven Fishes.

Chef Tony Mantuano and Executive Chef Joe Flamm are bringing their Italian Grandmothers’ traditions to the table with a six-course shareable feast on Sunday, December 18.

4:30PM & 7PM seatings available
$75.00/person with $25 additional for wine pairing

Menu:

  • Crudo di mare: raw viking scallops, blood orange, fennel, basil, controne, snapper, radish, calabrian chili oil, shallot chervil
  • Fritto misto di lago: fried perch and smelt, neonata aioli, lemon, parlsey
  • Bucatini con calamari: tomato and sweet pepper braised squid, parmigiano, basil, lemon, tarragon and parmigiano reggiano
  • Polpo alla griglia: braised octopus, potatoes, charred leeks, lemon vin, arugula, jalapenos
  • Spigola: whole striped bass or snappers stuffed with fennel, lemon, garlic, parsley, tomato, onions, olive, basil
  • Dolci: italian christmas cookies

Feast of the Seven Fishes

  • Mon-Fri Closed
  • Saturday Closed
  • Sunday Closed

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