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Break out the Bubbly!

“Come quickly, I am drinking the stars!”
~Dom Pérignon

















Champagne has been used to toast life’s victories since the medieval era. In fact, champagne actually became popular after it was used to toast the coronation of French kings. 

Now no longer limited to royal wine cellars, champagne is a must for many of our celebratory occasions. From the anticipation in the room as the cork is joyfully popped off to the tinkling of the glasses during the toast, champagne is a light and zesty way to bring happiness to any event. 

So, how is this crisp and lovely champagne created? It takes careful and time-honored steps:

Click here to continue to Step One: Harvest the Grapes